- The Adam SpecialBacon, egg, avocado, hashbrown and chilli aioli on a milk bun.
- Text ahead, or order on BoppleFor pickup, so it's ready when you get there.
- Alfresco or insideForty seats in all, on the platform side of the street.
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About this place
At Big Red Cafe the baking is done each morning. The rolls run from the Adam Special to the B & E 2.0 with sriracha, alongside a brekkie burrito, salads, toast and the baked goods.
The kitchen runs until 3pm on weekdays and 2pm on Saturdays, while coffee and drinks carry on all day. There’s free Wi-Fi.
Where to find them
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