- The Dough'd Up DoubleOne layer of cheese, one of zaatar. The Trio goes in thirds: cheese, meat and zaatar.
- Rooted in BaalbekThe city in Lebanon the bakery calls the heart of manoush.
- By the dozenZaatar, cheese, meat, spinach and shanglish.
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About this place
Dough’d Up is a family-owned Lebanese café and bakery. The zaatar manoush comes plain or with labneh and veggies, and a meat version is topped with mince, onion, tomato and spices.
There’s a Mediterranean breakfast of eggs, labneh, sujuk, olives and shanglish with bread, a falafel wrap, hommus, tabouli and fattoush, and pizzas from pepperoni to garlic prawn and sujuk. The bakery caters events, and it takes orders online and offers pick-up.
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All 5 bakeries and cake shops in the Shire Everything in Sylvania